The Turducken was no sweat. It was easy, mostly because it came ready to pop in the oven. However, I am a little disappointed with the overall consistency, the chicken seemed to be MIA. But, for the most part the Turkducken was good and was stuffed with some fantastic cornbread stuffing! Can't complain about that!
So here it is.... the finished product. Sliced and served with 4-cheese spicy mac and cheese with cajun sausage, red beans and rice, a fresh salad and wine. Eaten with good friends and family during our first real snow of the year. It was a pretty great Saturday!
Wow.
ReplyDeleteI'll bet that bastard weighs more than my first car.
Isn't it glorious!
ReplyDelete